Dinner Menu: Wednesday - Saturday 5pm-10pm

mkt cocktail sauce, seasonal mignonette, lemon

Wild Texas gulf seafood*, aquachile, coconut milk, lime, fermented hot sauce, shaved jalapeño, fried shallot & cilantro, sumac corn chip

Wild gulf black drum, pickled vegetables, grilled focaccia & hot sauce

1/2 dozen wild shrimp*,  pickles, spicy cocktail sauce, capers & fresh lemon

Wild gulf oysters* (12), daily ceviche*, smoked black drum* dip, wild gulf shrimp* cocktail, pickled vegetables, sauces, chips + shots

Wild gulf oysters* (6), smoked black drum* dip, wild gulf shrimp* cocktail, pickled vegetables, sauces, chips + shots + seasonal mignonette + house pickle plate + sumac corn chips

sun gold tomato butter,
pickled vegetables & flaky salt 

smoked black salt & fresh herbs 12

sun gold tomato butter & herbs 

garlic, lemon & crispy shallot 

basil pistou & parmesan 

summer bean varieties,
green goddess ranch, lemon, black sesame & chili crunch 

A rustic spread of cured meats, artisan cheeses, SH pickled vegetables, focaccia crostini

tamarind-date glaze, mint,
purple Thai basil, onion chutney, everything seed 18

whipped honey butter 

caramelized watermelon, feta, mint & lime, chili crunch & smoked salt, olive oil & malt vinegar gastrique 

tender bib lettuce, cucumber, sunflower sprouts & petals, pickled veggies, avocado herb vinaigrette, brown butter sourdough crumbs & tamari sunflower seeds 

Lira Rossa fresh mozzarella, tomatoes, sweet peppers, basil, Texas olive oil & balsamic 19

sweet peppers, herb olive oil 

ricotta stuffed fairytale eggplant, brown butter sourdough crumbs, slow tomato sugo, fresh herbs & grilled focaccia 

smashed kennebec potatoes, summer beans, olives, arugula, pickled egg &
black garlic vinaigrette 

smoked summer vegetables, blistered tomatoes, crescenza, parmigiano, pecan gremolata & herb oil 

creamy grits, charred corn & tomato chow chow, basil- lime butter, crispy shallots 

toasted fregola pasta pearls, charred zucchini, BBQ shrimp sauce, grilled lemon, arugula & crispy shallots 

sticky okra, yellow coconut curry, Thai basil, sautéed Eden East peppers & lime 

hill country peach mostarda,
green beans, sweet corn spoonbread & sunflower sprouts 

smashed kennebec potatoes, seasonal veggie medley, sun gold tomato butter, arugula 

Bastrop Cattle Co. beef, lettuce, tomato, red onion, pickles, garlic aioli + spicy ketchup

{black beans, beets, carrot, onion & garlic}, lettuce, tomato, red onion, house pickles, garlic aioli + spicy ketchup